Soft drink and fruit juice problems solved, Second Edition

Main
Technique - Food Manufacturing
Soft drink and fruit juice problems...

Soft drink and fruit juice problems solved, Second Edition

Ashurst, P. R., Hargitt, Robert, Palmer, Fiona

0 / 0

Bạn thích cuốn sách này tới mức nào?

Chất lượng của file scan thế nào?

Xin download sách để đánh giá chất lượng sách

Chất lượng của file tải xuống thế nào?

Thể loại:

Technique - Food Manufacturing

Năm:

2017

In lần thứ:

Second edition

Nhà xuát bản:

Woodhead Publishing

Ngôn ngữ:

english

Trang:

238

ISBN 10:

0081018681

ISBN 13:

9780081018682

Loạt:

Woodhead Publishing in food science technology and nutrition

File:

PDF, 13.01 MB

IPFS:

,

english, 2017

Đọc online

Hoàn thành chuyển đổi thành trong

Chuyển đổi thành không thành công

Có thể bạn quan tâm

Research Group, The Carbonated Soft Drinks Research Group — The 2000-2005 World Outlook for Carbonated Soft Drinks (Strategic Planning Series)

Maurice Shachman — The Soft Drinks Companion: A Technical Handbook for the Beverage Industry

罗章龙 — 罗章龙回忆录：椿园载记

司马迁 & 左丘明 & 刘向 & 陈寿 & 刘知幾 & 章学诚 — 中国史学要籍丛刊（全十三册）【一套书读懂中国史！《左传》《国语》《战国策》《史记》《三国志》+中国古代史学理论双璧《史通》《文史通义》，《史记》豆瓣评分9.4】（上海古籍）

中国人民解放军历史资料丛书编 — 淮海战役综述文献大事记图表

ケロQ — 素晴らしき日々～不連続存在～ 10th anniversary特別仕様版

许玉秀 — 当代刑法思潮

Bates et all (2001) — Principes and practices of small- and medium-scale fruit juice processing - FAO

罗尔纲 — 罗尔纲全集

卡罗尔 & 笛福 & 斯威夫特 & 柯南•道尔 & 等 — 《外研社双语读库·悬疑冒险书系》（套装共67本）（外研社出品！科幻、冒险、侦探、悬疑一键定制，强大的脑洞与严谨的逻辑，找到“世界上第一部真正意义上的科幻小说”）

Gaurav Rajauria; Brijesh K. Tiwari — Fruit Juices: Extraction, Composition, Quality and Analysis

Alexandru Grumezescu, Alina Maria Holban — The Science of Beverages, Volume 7 : Alcoholic Beverages

Alexandru Grumezescu — Bottled and Packaged Water

Alexandru Grumezescu, Alina-Maria Holban — The Science of Beverages, Volume 17 Quality Control in the Beverage Industry

Alexandru Grumezescu, Alina Maria Holban — Preservatives and preservation approaches in beverages. Volume 15, The science of beverages

David Steen, Philip Ashurst — Carbonated Soft Drinks: Formulation and Manufacture

Y. H. Hui, Isabel Guerrero Legarretta, Miang Hoong Lim, K.D. Murrell, Wai-Kit Nip — Handbook of frozen foods

Barry H. Gump and David J. Pruett (Eds.) — Beer and Wine Production. Analysis, Characterization, and Technological Advances

Maurice Shachman — The Soft Drinks Companion: A Technical Handbook for the Beverage Industry

L. Jagan Mohan Rao, K Ramalakshmi — Recent Trends in Soft Beverages (Woodhead Publishing India)

KV Peter — Handbook of Herbs and Spices: 2nd Ed Vol 1 20`12

Neil Farmer — Trends in packaging of food, beverages and other fast-moving consumer goods (FMCG): Markets, materials and technologies

Nicolas Bordenave; Mario Ferruzzi (eds.) — Functional Foods and Beverages: In Vitro Assessment of Nutritional, Sensory, and Safety Properties

Ingrid Aguilo-Aguayo, Lucia Plaza — Innovative Technologies in Beverage Processing

Louise Manning — Food and Drink - Good Manufacturing Practice: A Guide to Its Responsible Management (Gmp7)

Dr. Philip R. Ashurst — Chemistry and Technology of Soft Drinks and Fruit Juices

Ashurst, P. R.; Steen, David — Carbonated Soft Drinks : Formulation and Manufacture

Richard Coles, Mark J. Kirwan — Food and Beverage Packaging Technology

J. Fry, G. G. Martin, M. Lees (auth.), P. R. Ashurst (eds.) — Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages

Philip R. Ashurst — Chemistry and Technology of Soft Drinks and Fruit Juices

J. Fry, G. G. Martin, M. Lees (auth.), P. R. Ashurst (eds.) — Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages

Alaa El-Din A. Bekhit — Advances in Meat Processing Technology

Andrew Schloss — Homemade Soda: 200 Recipes for Making & Using Fruit Sodas & Fizzy Juices, Sparkling Waters, Root Beers & Cola Brews, Herbal & Healing Waters, ... & Floats, & Other Carbonated Concoctions

Pauline G. Scardina — Fruit Juices: Properties, Consumption and Nutrition (Food and Beverage Consumption and Health)

Michael J Scotter — Colour additives for foods and beverages

Persis Subramaniam, David Kilcast — Food and Beverage Stability and Shelf Life (Woodhead Publishing Series in Food Science, Technology and Nutrition)

编者：《外参》编輯部 — 十八大前的渾水十八大前的浑水

Edmund Groag; Artur Stein — Prosopographia Imperii Romani Series. Volumes 1-7a (joined)

Yehia El-Samragy — Food Additive

R.K. Jain — Zero To Mastery In Visual Basic- No.1 Visual Basic Book To Become Zero To Hero In Visual Basic

R.K. Pawsey — Case Studies in Food Microbiology for Food Safety and Quality

Jennifer Zegler — Beverage Industry November 2011

Từ khóa thường sử dụng nhất

Các mục liên quan